COMMI Solution
NSF CertifiedGN 1/3 PESU High-Heat Perforated Food Pan (Green)
Model: PESU-GN13-PERF-GRN
Third-size (GN 1/3) green PESU pan with a perforated/slotted base and hook-style end handles for hot-holding drained items such as vegetables, fries, or breaded proteins. Rated -40°F to 375°F (-40°C to 190°C) for continuous hot-holding and cold storage.
Continuous-use temperature range -40°F to 375°F (-40°C to 190°C)
perforated/slotted base
hook-style end handles
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Supplying restaurants, hotels and foodservice operators across international markets
Product Overview
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Third-size (GN 1/3) green PESU pan with a perforated/slotted base and hook-style end handles for hot-holding drained items such as vegetables, fries, or breaded proteins. Rated -40°F to 375°F (-40°C to 190°C) for continuous hot-holding and cold storage.
Continuous-use temperature range -40°F to 375°F (-40°C to 190°C)
perforated/slotted base
hook-style end handles
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