COMMI Solution
NSF CertifiedGN 1/2 PESU High-Heat Shallow Food Pan
Model: PESU-GN12
Shallow half-size (GN 1/2) amber PESU pan with molded recessed handle cutouts at both ends, suited to low-profile toppings, sauces, and garnish presentation on steam tables and buffet lines. Rated -40°F to 375°F (-40°C to 190°C) for continuous hot-holding and cold storage.
Continuous-use temperature range -40°F to 375°F (-40°C to 190°C)
molded recessed handle cutouts
shallow low-profile tray
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Supplying restaurants, hotels and foodservice operators across international markets
Product Overview
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Shallow half-size (GN 1/2) amber PESU pan with molded recessed handle cutouts at both ends, suited to low-profile toppings, sauces, and garnish presentation on steam tables and buffet lines. Rated -40°F to 375°F (-40°C to 190°C) for continuous hot-holding and cold storage.
Continuous-use temperature range -40°F to 375°F (-40°C to 190°C)
molded recessed handle cutouts
shallow low-profile tray
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